VIOLET

Violet is a restaurant in Salt Lake City, Utah, offering elevated casual dining with a focus on fresh, locally sourced ingredients. The menu features a range of dishes, including breakfast, brunch, lunch, and dinner options, all crafted with care and attention to detail.

The restaurant has a cozy, modern setting, with a covered patio for outdoor dining and a chic, Instagram-ready indoor area. The atmosphere is warm and inviting, making it perfect for a leisurely meal with friends or family.

Violet's menu highlights include unique dishes such as Fried Zucchini Spears, Not Your Grandma's Deviled Eggs, and Mini Greek Burritos. The restaurant also offers a range of gourmet desserts, including berry cobbler, rich cookies, and luscious cakes.

The restaurant is family-owned and operated by Myra and Troy Petersen, who aim to create a welcoming neighborhood spot that celebrates local, independent business values. Almost everything on the menu is made in-house, from pastries to marinades, dressings, and dips.

Violet is located in the Sugarhouse neighborhood of Salt Lake City and offers online ordering, reservations, and delivery options. The restaurant is committed to using high-quality, fresh ingredients and supporting the local community.